Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 250 g Butter weich, in Stücken und etwas mehr zum Einfetten
- 200 g Zucker
- 1 Prise Salz
- 6 Eier (Kl. M), zimmerwarm
- 350 g Mehl
- 4 TL Backpulver
Belag und Fertigstellung
- 40 g Kakao
- 1 TL Zimt
- 300 g Milch
- 600 g Zwetschgen klein, entsteint, halbiert
- 2 Eigelb
- 70 g Zucker
- 1 Prise Salz
- 20 g Speisestärke
- 1 Vanilleschote Mark ausgekratzt
- 350 g Butter kalt, in Stücken
- 150 g Naturjoghurt (3,8 % Fett)
- 200 g Zartbitterkuvertüre in Stücken
- 200 g Vollmilch-Kuvertüre in Stücken
- 100 g Sahne
- Nutrition
- per 1 Stück
- Calories
- 436 kcal / 1826 kJ
- Protein
- 6 g
- Fat
- 28 g
- Carbohydrates
- 36 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
