Skip to main content Search
Butter

Butter
4.6 34 rating
Prep. 5 min
Total 40 min
200 g
Sign up for free

Ingredients

  • Rahm
    500 g
  • Eiswasser
    100 g

Difficulty

easy

Nutrition per 100 g

Protein 5.1 g
Calories 3171 kJ / 758 kcal
Fat 78.5 g
Fibre 0 g
Carbohydrates 7.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Backen macht Freude 65 Recipes
Switzerland

You might also like...

Brezel

4.7(160)

1 h 50 min

Ghee

4.1(19)

20 min

Konditorcreme

4.3(20)

15 min

Ice Tea Sirup

4.7(175)

25 min

Karamellsauce

4.7(76)

1 h 30 min

Emmentaler Meringues

3.7(88)

2 h 15 min

Marzipan

4.8(96)

1 h 10 min

Zitronen-Ingwer-Gummis

4.4(45)

25 h 20 min

Zitronenkuchen aus dem Varoma®

4.4(34)

2 h 20 min

Gâteau du Vully (Vully Kuchen)

4.7(44)

2 h 30 min

Süsse Dampfbrötchen mit Sojadrink

4.1(10)

1 h 30 min

Italienische heisse Schokolade

4.4(97)

10 min