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Ingredients
- 100 g groene paprika's, in stukken gesneden
- 100 g rode paprika's, in stukken gesneden
- 100 g ui, in kwarten
- 1 hardgekookt ei (optional)
- 200 g extra vergine olijfolie
- 50 g witte wijnazijn
- 1 tl zout
- Nutrition
- per 1 volledig recept
- Calories
- 8179 kJ / 1955 kcal
- Protein
- 9.54 g
- Carbohydrates
- 10.27 g
- Fat
- 206.84 g
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