Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de mezcla de pimientas recién molidas
- 1200 g de filetes de res
- 2 cditas de sal
- 225 g de tocino ahumado, finamente rebanado
- 1200 g de agua
- 40 g de mantequilla
- 40 g de cebolla
- 30 g de brandy
- 250 g de crema
- Nutrition
- per 1 porción
- Calories
- 1928 kJ / 459 kcal
- Protein
- 39 g
- Carbohydrates
- 5 g
- Fat
- 28 g
- Fibre
- 0 g
In Collections
Alternative recipes
Filete de res con salsa de jamaica
50min
Ensalada de cítricos con vinagreta de achiote
15 min
Lomo de cerdo en salsa agridulce
9h 30min
Mantequilla de espinaca y cilantro
15 min
Res con almendras
40min
Ceviche de camarón
2h
Fetuccine con hongos
1h
Filete a la pimienta
20 min
Papas Dauphine
1h 40min
Filete de res con salsa de vino tinto
1h 30min
Filetes al vino tinto para 2
55min
Pastel de carne
50min