Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g de chocolate oaxaqueño, en trozos
- 40 g de azúcar
- 15 g de cocoa en polvo
- 1 rama de canela
- 1500 g de leche
- 300 g de masa de maíz
- Nutrition
- per 1 porción
- Calories
- 1810 kJ / 431 kcal
- Protein
- 12 g
- Carbohydrates
- 63 g
- Fat
- 16 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Atole de guayaba
40min
Atole de amaranto
20min
Atole de Avena
20min
Atole de Piña
25min
Atole de canela
35 min
Atole de chocolate
20min
Atole de higo
25min
Atole de fresa
25min
Atole de arroz sin lácteos
30min
Atole de arroz de la esquina
35 min
Champurrado
25min
Champurrado del puesto de tamales
15min