
Devices & Accessories
Lemon Drizzle Cake
Prep. 10 min
Total 1 h 30 min
10 slices
Ingredients
-
lemons thin peelings of skin and juice (approx. 80 g)2
-
caster sugar300 g
-
unsalted butter soft175 g
-
large eggs3
-
self-raising flour175 g
-
milk20 g
Nutrition per 1 slice
Calories
344 kcal /
1438 kJ
Protein
3.8 g
Fat
16.5 g
Carbohydrates
45 g