
Devices & Accessories
Mini Chocolate and Apricot Panettone
Prep. 20 min
Total 2 h 30 min
12 pieces
Ingredients
-
dried apricots, pitted140 g
-
dark chocolate small pieces or callets100 g
-
milk plus extra for brushing200 g
-
medium eggs2
-
egg yolk from medium egg1
-
natural almond extract1 tsp
-
plain flour500 g
-
caster sugar120 g
-
dried instant yeast2 tsp
-
fine sea salt1 pinch
-
unsalted butter soft, cut in pieces200 g
-
flaked almonds2 Tbsp
Nutrition per 1 piece
Calories
423 kcal /
1772 kJ
Protein
7.5 g
Fat
20 g
Carbohydrates
53.5 g
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12 Recipes
UK and Ireland
UK and Ireland