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Amaranth-Knäckebrot

Amaranth-Knäckebrot
3.7 45 ratings
Prep. 10 min
Total 50 min
20 Stück
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Ingredients

  • Amaranth-Körner
    200 g
  • Polenta (Maisgrieß)
    50 g
  • Mineralwasser mit Kohlensäure
    250 g
  • Salz
    1 Prise

Difficulty

easy

Nutrition per 1 Stück

Protein 2 g
Calories 189 kJ / 45 kcal
Fat 1 g
Carbohydrates 7 g

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Also featured in

Glutenfrei 62 Recipes
Germany
Glutenfrei 61 Recipes
Austria

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