Ratatouille

Ratatouille

No ratings
Prep. 15 min
Total 40 min
6 portioner

Ingredients

  • lök i halvor
    180 g
  • vitlöksklyftor
    3
  • olivolja
    30 g
  • mogna tomater i bitar (2-3 cm)
    450 g
  • röd paprika i bitar (2-3 cm)
    150 g
  • torkade blandade örter (t.ex. timjan, rosmarin, mejram, basilika, persilja)
    1 ½ msk
  • salt
    1 ½ tsk
  • nymalen svartpeppar
    ½ - 1 tesked
  • aubergine i bitar (2-3 cm)
    450 g
  • squash i bitar (2-3 cm)
    300 g

Difficulty

easy


Nutrition per 1 portion

Sodium 593.6 mg
Protein 2.8 g
Calories 459 kJ / 109.7 kcal
Fat 5.6 g
Fibre 5.1 g
Saturated Fat 0.8 g
Carbohydrates 14.4 g

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