Devices & Accessories
Pataniscas de bacalhau
Prep. 25 min
Total 50 min
3 doses
Ingredients
-
água800 g
-
bacalhau demolhado200 g
-
salsa5 pés de
-
cebola75 g
-
ovos2
-
farinha180 g
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sal¼ - ½ c. chá de
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Óleo q.b. p/ fritar
Difficulty
medium
Nutrition per 1 dose
Sodium
5033.6 mg
Protein
52.2 g
Calories
1948.6 kJ /
465.7 kcal
Fat
5 g
Fibre
2.3 g
Saturated Fat
1.4 g
Carbohydrates
48.8 g