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客家綠茶麻糬

客家綠茶麻糬
4.7 6 ratings
Prep. 15 min
Total 40 min
1 完整食譜
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Ingredients

  • 糯米粉
    300 克
  • 水 (含料理和蒸煮用水)
    720 克
  • 抹茶粉
    1 茶匙
  • 冰糖粉
    30 克
  • 花生粉
    50 克
    50 克 黃豆粉

Nutrition per 1 完整食譜

Calories 1417 kcal / 5931 kJ
Protein 35.6 g
Fat 10.9 g
Carbohydrates 291.5 g
Fibre 1.9 g

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