Devices & Accessories
Pudim abade de Priscos
Prep. 5 min
Total 2 h 15 min
12 doses
Ingredients
-
açúcar700 g
-
água mais q.b. p/ banho-maria200 g
-
ovos12
-
banha1 c. chá de
-
vinho do Porto30 g
Difficulty
easy
Nutrition per 1 dose
Sodium
13.1 mg
Protein
2.5 g
Calories
1165 kJ /
278.4 kcal
Fat
4 g
Fibre
0 g
Saturated Fat
1.5 g
Carbohydrates
59.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
150 receitas - As melhores de 2016
156 Recipes
Portugal
Portugal
You might also like...
Mousse fresca de limão
2 h 10 min
Petit gâteau de caramelo
15 min
Broas castelares
2 h 15 min
Ovos-moles de Aveiro
50 min
Marmelada de maçã reineta
1 h 10 min
Bolo de cenoura com ganache de chocolate
1 h
Broas
40 min
Torta de claras com manga
30 min
Cobertura de mousse de chocolate
15 min
Queques de baunilha com pepitas de chocolate
55 min
Tarte de chocolate com natas
45 min
Compota de maçã e cenoura
50 min