Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Weizenmehl, universal
- 190 g Feinkristallzucker
- 1 TL Vanillezucker
- 1 Päckchen Weinstein-Backpulver (17 g)
- 200 g Wasser
- 100 g Sonnenblumenöl
- 130 g Heidelbeeren, frisch
- 12 Stück Brombeeren
- 2 EL Staubzucker, zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 957 kJ / 229 kcal
- Protein
- 2 g
- Carbohydrates
- 35 g
- Fat
- 9 g
- Fibre
- 1 g
Alternative recipes
Karotten-Mohnmuffins
55min
Heidelbeerkuchen (glutenfrei, vegan)
1h 10min
Kürbismuffins mit Zitronen-Minz-Glasur (vegan)
45 min
Schokoladen-Kokos-Muffins
40 min
Schokoladenmuffins
45 min
Apfel-Zimt-Muffins mit Streuseln
35 min
Bunter Obstkuchen vom Blech
1h
Brombeermuffins
45 min
Heidelbeermuffins
45 min
Blaubeer-Orangen-Muffins
1h
Schwarz-Weiße-Muffins
1h
Erdbeermuffins
40 min