Pan pita de centeno

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Prep. 45 min

Total 1 h 30 min

12 unidades

Ingredients

40 g de aceite de oliva
10 g de levadura prensada fresca

1 cucharadita de levadura seca, (3g aprox.)
1 cucharadita de azúcar
240 g de agua
240 g de harina de centeno
140 g de harina integral
1 cucharadita de sal

Difficulty

medium

Nutrition per 1 unidad

Sodium 98.8 mg

Protein 3.7 g

Calories 608.4 kJ / 145.4 kcal

Fat 3.8 g

Fibre 2.9 g

Saturated Fat 0.5 g

Carbohydrates 24.6 g

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