Skip to main content Search

Blitz Béchamel
5.0 9 rating
Prep. 5 min
Total 15 min
850 g
Sign up for free

Ingredients

  • Vollmilch
    750 g
  • Butter in Stücken (1 cm)
    50 g
  • Weissmehl
    70 g
  • Salz
    1 TL
  • Muskatnuss, gemahlen
    2 Prisen

Difficulty

easy

Nutrition per 100 g

Sodium 318.8 mg
Protein 3.8 g
Calories 550 kJ / 131.4 kcal
Fat 8.2 g
Fibre 0.2 g
Saturated Fat 4.2 g
Carbohydrates 10.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Choche wiä no niä. 203 Recipes
Switzerland

You might also like...

Waadtländer Rösti à la Papet Vaudois

3.0(2)

50 min

Gschwellti (Gekochte Kartoffeln)

3.7(3)

35 min

Spaghetti aglio, olio e peperoncino

4.0(98)

30 min

Vanillesauce

3.9(11)

15 min

Omas Semmelknödel

4.0(5)

50 min

Joghurthollandaise

4.7(14)

10 min

Muffins mit Schoggi aus dem Egg poacher

4.6(29)

40 min

One-pot Tomaten-Knoblauch Pasta mit Muscheln

4.4(10)

20 min

Schwimmende Inseln

4.1(19)

40 min

Bechamelsauce

5.0(9)

15 min

Steinpilz-Risotto

4.0(33)

45 min

6-Strang-Butterzopf

4.5(52)

2 h 35 min