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Ingredients
- 80 - 100 g løg (1 stk), skåret i halve
- 15 g ekstra jomfruolivenolie
- 60 g mandler, uden skind
-
6
tortilla
or 6 fuldkorns tortilla - 400 g gulerod, skåret i 2-3 cm stykker
- 30 g ahornsirup
- 30 g vand
- ½ tsk salt
- ¼ tsk sort peber, stødt
-
1
knivspids kardemomme, stødt
or ½ tsk karry - 12 hovedsalat, f.eks
- 12 skiver ost, f.eks. gouda, edam
- Nutrition
- per 1 stykke
- Calories
- 2166 kJ / 518 kcal
- Protein
- 21 g
- Carbohydrates
- 38 g
- Fat
- 32 g
- Saturated Fat
- 13 g
- Fibre
- 4 g
- Sodium
- 994 mg
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