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Ingredients
- 100 g de avellanas peladas y tostadas
- 200 g de manteca en trozos (1-2 cm)
- 80 g de azúcar
- 80 g de azúcar moreno
- 1 huevo
- 1 cucharadita de esencia de vainilla
- 250 g de harina 000
- 1 cucharadita de polvo de hornear
- 1 pellizco de sal
- 100 g de grageas de chocolate
- Nutrition
- per 1 unidad
- Calories
- 740 kJ / 177 kcal
- Protein
- 2.4 g
- Carbohydrates
- 17.4 g
- Fat
- 11.3 g
- Fibre
- 0.9 g
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