Devices & Accessories
Tropisk upside down ananaskage
Prep. 10 min
Total 1 h 10 min
12 portioner
Ingredients
-
smør, saltet at smøre
-
farin80 g
-
ananas, frisk1
-
æg2
-
sukker, hvid150 g
-
vindruekerneolie100 g
-
yoghurt naturel100 g
-
kokosmælk200 g
-
kokusessens¼ tsk
-
hvedemel300 g
-
bagepulver2 tsk
-
havsalt2 knivspids
-
flødeskum
Difficulty
easy
Nutrition per 1 portion
Sodium
126 mg
Protein
5 g
Calories
1485 kJ /
355 kcal
Fat
15 g
Fibre
2 g
Saturated Fat
6 g
Carbohydrates
50 g
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