Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g Wasser
- 10 g Zucker
-
15
g frische Germ
or 7 g Trockengerm - 400 g Weizenmehl, Type 550 bzw. 700
- 25 g Olivenöl
- ½ TL Salz
- 1 - 2 EL Olivenöl
- 30 g Nüsse, ganz, gemischt
- 1 Knoblauchzehe
- 200 g Ricotta
- 100 g Joghurt
- 5 g Zitronenschale, gerieben
- 3 - 5 Prisen weißer Pfeffer, gemahlen
- 150 g Cherrytomaten, verschiedene Farben
- 20 g essbare Blüten
- Nutrition
- per 1 Portion
- Calories
- 2691 kJ / 643 kcal
- Protein
- 20 g
- Carbohydrates
- 87 g
- Fat
- 24 g
- Saturated Fat
- 7 g
- Fibre
- 5 g
- Sodium
- 667 mg
In Collections
Alternative recipes
Überbackene Spinat-Palatschinken
1h 30min
Mediterranes Rosmarinbrot
1h 55 min
Schwarzwälder Kirschdessert
1h 40min
Kastanientarte
1h 30min
Cremige Polenta mit Pfirsichen
50min
Osternest aus Germteig
2h
Babyfreundliche Guacamole
10min
Skyr-Vanille-Himbeereis (low fat)
10h 45min
Affogato mit karamellisiertem Bananeneis
15h
Schneller Schokokuchen mit weichem Kern
30min
Eiskaffee gerührt
40 min
Marillen-Blätterteig-Tartelettes mit Vanilleeis
5h 30min