Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 45 g alperce seco
- 60 g passas de uva
- 60 g figo seco
- 130 g água
- 160 g leite
- 160 g iogurte grego
- 20 g óleo de girassol
- 1 c. sopa de mel
- 20 g fermento de padeiro fresco
- 600 g farinha p/ bolos, mais q.b. p/ polvilhar
- 1 ½ c. chá de sal
- Nutrition
- per 1 dose
- Calories
- 1312.7 kJ / 313.7 kcal
- Protein
- 8.2 g
- Carbohydrates
- 63.2 g
- Fat
- 3.4 g
- Saturated Fat
- 0.7 g
- Fibre
- 2.7 g
- Sodium
- 367.6 mg
In Collections
Alternative recipes
Folar doce
2h
Papas de quinoa com fruta
25min
Pão alentejano
3h 20min
Panquecas com tâmaras e frutos secos
15min
Rolinhos de frango ao vapor com arroz de ervilhas
50min
Bola de azeite
2h 35 min
Queques de chouriço
30min
Empanada de sardinha
3h
Biscoitos de limão
1h 30min
Bolachas de aveia
20min
Pão de cenoura
1h 40min
Compota de figo
45min