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Ingredients
- 500 g rzodkiewek (ok. 3 pęczki)
- 200 g wody
- 200 g octu jabłkowego
- 70 g cukru
- 1 łyżeczka soli
- 1 łyżeczka białej gorczycy
- 2 liście laurowe, suszone, małe
- Nutrition
- per 1 słoik
- Calories
- 842.3 kJ / 201.3 kcal
- Protein
- 2.1 g
- Carbohydrates
- 45.1 g
- Fat
- 0.7 g
- Saturated Fat
- 0.1 g
- Fibre
- 4.3 g
- Sodium
- 1850.4 mg
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