肉桂猴子麵包

肉桂猴子麵包

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Prep. 30 min

Total 2 h 30 min

12 人份

Ingredients

奶油，切塊，室溫軟化，多備一些抹油用
165 克
乾酵母粉（約 7 克）
1 小袋
糖
40 克
牛奶
250 克
麵粉
400 克
鹽
1 茶匙
紅糖
180 克
肉桂粉
3 茶匙

Difficulty

medium

Nutrition per 1 人份

Protein 4 g

Calories 1273 kJ / 304 kcal

Fat 12 g

Fibre 1.5 g

Carbohydrates 43 g

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