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Ingredients
- 250 g hvidvin (se tip)
- 10 g rom (optional)
- 25 g majsmel
- 50 g sukker (se tip)
- 600 g friske bær, blandede
- Nutrition
- per 1 portion
- Calories
- 381.7 kJ / 90.8 kcal
- Protein
- 1.3 g
- Carbohydrates
- 19 g
- Fat
- 0.2 g
- Saturated Fat
- 0.1 g
- Fibre
- 3.8 g
- Sodium
- 12.3 mg
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