桂花糖芋苗

桂花糖芋苗

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Prep. 10 min
Total 1 h
6 人份

Ingredients

小芋頭去皮
  • 600 克
  • 芋頭 ,沖洗去除表面泥土(詳見要訣)
    800 克
古法糖芋苗
  • 1320 克
  • 蓮藕粉
    60 克
  • 紅糖
    200 克
  • 乾桂花
    1 茶匙

Nutrition per 1 人份

Calories 242.3 kcal / 1013 kJ
Protein 2 g
Fat 0.3 g
Carbohydrates 58.5 g
Fibre 1.4 g
Saturated Fat 0 g
Sodium 14.5 mg

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