蒜頭去皮

蒜頭去皮

5.0 1 rating
Prep. 5 min
Total 5 min
200 克

Ingredients

  • 600 克
  • 蒜頭 ,去除根部,將蒜頭剝成帶皮蒜瓣
    250 克

Nutrition per 200 克

Calories 372 kcal / 1558 kJ
Protein 16.3 g
Fat 1.3 g
Carbohydrates 82.8 g
Fibre 5.3 g
Saturated Fat 0.3 g
Sodium 66.5 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...