Devices & Accessories
Fruit Platter with Lemon and Honey Dressing
Prep. 10 min
Total 15 min
53 oz
Ingredients
-
fresh pineapple (½ pineapple), cut into wedges that fit in feeder tube (see Tip)23 oz
-
watermelon (¼-½ watermelon), cut into long pieces that fit in feeder tube (see Tip)16 oz
-
blueberries3 ½ oz
-
raspberries halved7 oz
-
strawberries hulled, halved7 oz
-
bananas ripe but firm2
-
Meyer lemon juice, freshly squeezed2 tsp
-
honey1 oz
-
fresh mint leaves only, plus extra to garnish1 - 2 sprigs
Difficulty
easy
Nutrition per 53 oz
Sodium
25.6 mg
Protein
12.7 g
Calories
3952.1 kJ /
944.6 kcal
Fat
4 g
Fibre
31.5 g
Saturated Fat
0.3 g
Carbohydrates
241.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TM Basics - Thermomix® Cutter (TM5)
20 Recipes
United States
United States
You might also like...
Light Blue Dyed Eggs
55min
Cold Red Curry Soup
30min
Strawberry Shortcake Waffle
40min
Swedish Meatballs with Gravy
30min
Keto Cauliflower Stuffing
1h 15min
Cheese Blintz Soufflé
1h 10min
Deconstructed Strawberry Custard Tart
4h 25min
Pumpkin Spice Chai
15min
New Orleans Style Cheesecake
6h 5min
Two Crust Pie Pastry
13h 50min
Bourbon Pecan Pie with Cinnamon Roll Crust
4h 35min
Yogurt Custard Toast with Bacon
40min