Devices & Accessories
Fruit Platter with Lemon and Honey Dressing
Prep. 10 min
Total 15 min
53 oz
Ingredients
-
fresh pineapple (½ pineapple), cut into wedges that fit in feeder tube (see Tip)23 oz
-
watermelon (¼-½ watermelon), cut into long pieces that fit in feeder tube (see Tip)16 oz
-
blueberries3 ½ oz
-
raspberries halved7 oz
-
strawberries hulled, halved7 oz
-
bananas ripe but firm2
-
Meyer lemon juice, freshly squeezed2 tsp
-
honey1 oz
-
fresh mint leaves only, plus extra to garnish1 - 2 sprigs
Difficulty
easy
Nutrition per 53 oz
Sodium
25.6 mg
Protein
12.7 g
Calories
3952.1 kJ /
944.6 kcal
Fat
4 g
Fibre
31.5 g
Saturated Fat
0.3 g
Carbohydrates
241.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TM Basics - Thermomix® Cutter (TM5)
20 Recipes
United States
United States
You might also like...
Marinara Sauce
40 min
Chili Cheese Dogs
50 min
Magic Chocolate Shell
5 min
Green Tea Crème Brûlée
2 h 35 min
Shrimp & Crab Linguine
25 min
Festive Mardi Gras Brioche
5 h 30 min
Chocolate Souffles
50 min
Banana Cream Pie with Wafer Crust
1 h 35 min
Baja-Style Fish Tacos
30 min
Cilantro Lime Sauce
10 min
Portuguese-Style Crème Brûlée
25 min
Antonio Bachour: Lemon Basil Tarts
3 h 45 min