Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- aceite vegetal, el necesario para engrasar
- 1000 g de agua
- 80 g de gelatina en polvo sabor mango (1 sobre, p. ej. Jell-O®)
- 1 cda de grenetina en polvo
- 100 g de queso crema
- 150 g de mango fresco o congelado, solo la pulpa
- 500 g de yogur de mango
- 1 mango manila, en cubitos para decorar
- hojas de hierbabuena fresca, para decorar
- Nutrition
- per 1 porción
- Calories
- 615.7 kJ / 147.2 kcal
- Protein
- 4.4 g
- Carbohydrates
- 24.4 g
- Fat
- 4.2 g
- Saturated Fat
- 2.3 g
- Fibre
- 0.8 g
- Sodium
- 108.6 mg
In Collections
Alternative recipes
Chilaquiles Poblanos con Pollo
35min
Pay de guayaba con almendras
4h 30min
Pay de limón con galletas
12h
Gelatina de cajeta
4h
Gelatina de mazapán
2h
Bisteces en salsa verde TM6
45min
Sopa de fideo TM6
35min
Pan de elote
2h
Arroz rojo
1h 25min
Agua de Horchata
10 min
Chilaquiles rojos
25 min
Gelatina de rompope
5h 20min