Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Eiklar
- 1 Prise Salz
- 100 g Feinkristallzucker
- 1 - 3 Msp. Lebensmittelfarbe, rot (Gel- oder Pulverfarbe z. B. von Wilton) nach gewünschter Intensität (siehe Tipp)
- 100 g Puderzucker, gesiebt
- Nutrition
- per 1 Stück
- Calories
- 86.6 kJ / 20.7 kcal
- Protein
- 0.3 g
- Carbohydrates
- 5 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 7.9 mg
In Collections
Alternative recipes
Focaccia Blumenwiese
1h 40min
Gua Bao - gedämpfte Buns gefüllt mit Schmorfleisch und Sweet Chilisauce
3h 10min
Brain-Cupcakes
1h 40min
Macaron-Schalen (Step-by-Step)
1h 30min
Naked Cake mit Himbeeren und Ganache
10h 15 min
Number Cake 10 Jahre Thermomix® Österreich
5h
Baiser-Herzen
2h
Rosa Macarons mit Erdbeer-Ganache
2h 30min
Baiser Drops
3h
Rosa Prosecco-Torte mit Mascarponecreme
15h
Swirl Cookies
1h 35min
Vanille-Erdbeer Cupcakes mit rosa Swiss Meringue
2h 20 min