Cupcakes Corong Es Krim
TM6 TM5

Cupcakes Corong Es Krim

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Ingredients

Kue

  • 16 corong es krim, dasar datar
  • 90 g tepung terigu serbaguna
  • ½ sdt soda kue
  • 1 sdt cream of tartar
  • 150 g gula
  • 4 telur, dipisahkan kuning dan putihnya
  • 1 sdt ekstrak vanila natural
  • 2 sdm air, dingin

Buttercream

  • 180 g mentega tawar, suhu ruang
  • 360 g gula halus
  • 2 sdt ekstrak vanila natural
  • 6 wafer cokelat, masing-masing dipotong menjadi 3 bagian

Nutrition
per 1 potongan
Calories
1397 kJ / 334 kcal
Protein
3.6 g
Carbohydrates
47.4 g
Fat
14.5 g

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