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Ingredients
- 120 g mentega tawar
- 40 g golden syrup
- 1 sdt soda kue
- 30 g minyak biji anggur
- ½ sdt cuka putih
- 150 g quinoa
- 100 g air
- 120 g gula cokelat
- 170 g tepung terigu bebas gluten (lihat tips)
- 30 g kelapa parut kering
- Nutrition
- per 1 potongan
- Calories
- 639.4 kJ / 152.2 kcal
- Protein
- 1.9 g
- Carbohydrates
- 17.2 g
- Fat
- 8.4 g
- Saturated Fat
- 4.4 g
- Fibre
- 1.5 g
- Sodium
- 68.4 mg
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