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Ponche de terror

Ponche de terror
2.3 3 ratings
Prep. 20 min
Total 20 min
10 copos
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Ingredients

  • lichias em calda (peso escorrido 255 g)
    1 frasco de
  • cerejas em calda (peso escorrido 680 g)
    1 frasco de
  • açúcar
    50 g
  • gengibre fresco
    20 g
  • limões c/ casca cortados em quartos
    2
  • água mineral com gás fria
    300 g
  • cubos de gelo triturados
    400 g

Difficulty

easy

Nutrition per 1 copo

Protein 1 g
Calories 428 kJ / 102 kcal
Fat 0 g
Fibre 1.3 g
Carbohydrates 21 g

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Halloween 12 Recipes
Portugal

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