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Ingredients
- 120 g vand
- 120 g mælk
-
1
tsk tørgær
or 10 g gær, smuldret - 500 g hvedemel, plus ekstra til at drysse med
- 50 g sukker, hvid
- 50 g smør, i tern, plus ekstra til at smøre med
- 1 tsk havsalt
- hvedemel, til at drysse med
- 250 g smør (250 g i et helt stykke, kold)
- 1 æg, pisket
- Nutrition
- per 1 stykke
- Calories
- 1022 kJ / 244 kcal
- Protein
- 3.3 g
- Carbohydrates
- 25 g
- Fat
- 14.5 g
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