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Ingredients
Dejstarter
- 80 g mælk
- 10 g gær
- 1 tsk sukker
- 130 g hvedemel
Dej
- 120 g sukker
- 1 citron, økologisk, kun skal og kød
- 1 appelsin, økologisk, kun skal
- 60 g mælk
- 70 g smør ved stuetemperatur
- 2 æg
- 20 g gær
- 30 g appelsinblomstvand (se variation)
- 450 g hvedemel
- 1 knivspids salt
Udformning og dekoration
- 1 æg, pisket
- 100 - 150 g blandede kandiserede frugter, juster efter smag
- 30 g mandler, flager
- 50 g sukker, (fugtet med et par dråber vand)
- Nutrition
- per 1 stykke
- Calories
- 1268 kJ / 303 kcal
- Protein
- 8.03 g
- Carbohydrates
- 50.72 g
- Fat
- 7.58 g
- Fibre
- 1.87 g
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