Tarte Tatin af æbler
TM6

Tarte Tatin af æbler

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Ingredients

Dej

  • smør, usaltet, til at smøre med
  • 150 g hvedemel
  • 75 g smør, usaltet, skåret i tern
  • 50 g vand, koldt
  • 1 knivspids salt

Karamel

  • 150 g sukker, hvid
  • 70 g smør, usaltet, kold, skåret i mindre stykker
  • 1030 g vand
  • 1 tsk citronsaft
  • 8 - 9 madæbler
  • 1 spsk eddike

Nutrition
per 1 portion
Calories
1522 kJ / 364 kcal
Protein
3 g
Carbohydrates
48 g
Fat
18 g
Saturated Fat
11 g
Fibre
3 g
Sodium
28 mg

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