Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dej
- 120 g vand
- 50 g sukker
- 2 tsk tørgær
- 350 g hvedemel (med højt proteinindhold)
- 30 g mælkepulver
- 1 æg, medium
- 40 g smør, usaltet, blødgjort ved stuetemperatur
- ½ tsk salt
Nyonya karry kyllinge og samling
- 1200 g kylling (ca. 3 ben), skåret i mindre stykker (3 cm)
- 150 g nyonya, hjemmelavet eller købt i butik
- 20 g karry
- ½ tsk salt
- vegetabilsk olie, til smøring
- 200 g kokosmælk
- 1 æg, letpisket
- Nutrition
- per 1 portion
- Calories
- 2084 kJ / 498 kcal
- Protein
- 23 g
- Carbohydrates
- 43 g
- Fat
- 26 g
- Saturated Fat
- 12 g
- Fibre
- 3 g
- Sodium
- 521 mg