椰子抹茶意式奶冻

椰子抹茶意式奶冻

5.0 1 rating

Prep. 15 min

Total 3 h 50 min

6 人份

Ingredients

天然油(蔬菜油) 涂抹用
牛奶
300 克
吉利丁粉
2 ¼ 茶匙
椰子酸奶
300 克
抹茶粉（见要诀）
2 茶匙
纯枫糖浆
60 克
香草酱
1 茶匙
黑芝麻装饰用（可省略）
白芝麻装饰用（可省略）

Difficulty

easy

Nutrition per 1 人份

Sodium 27.7 mg

Protein 4.5 g

Calories 835.7 kJ / 198.8 kcal

Fat 15.2 g

Fibre 1 g

Saturated Fat 12.6 g

Carbohydrates 11.6 g

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