蒸椰子布丁

蒸椰子布丁

3.5 2 ratings
Prep. 15 min
Total 45 min
6 人份

Ingredients

  • 鸡蛋(约53-63克)
    3 颗
  • 蛋黄
    2 颗
  • 纯枫糖浆
    1 汤匙
  • 椰子粉 (1小袋)
    50 克
  • 750 克
  • 牛奶
    250 克
  • 八角
    2 个
  • 肉桂棒
    1 根
  • 纯枫糖浆 ,装饰用,依个人喜好调整

Nutrition per 1 人份

Calories 149.8 kcal / 629.8 kJ
Protein 6.7 g
Fat 11.1 g
Carbohydrates 6.3 g
Fibre 0.4 g
Saturated Fat 7.1 g
Sodium 65.9 mg

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