Devices & Accessories
Rabarbersmulpaj
Prep. 10 min
Total 55 min
6 portioner
Ingredients
-
mandlar, skållade30 g
-
smör mjukt100 g
-
vetemjöl200 g
-
socker150 g
-
vaniljsocker, hemmagjort (se tips)1 msk
-
fint havssalt1 nypa
-
rabarber skurna i bitar (2 cm)650 g
Difficulty
easy
Nutrition per 1 portion
Protein
5.5 g
Calories
1757 kJ /
420 kcal
Fat
17 g
Carbohydrates
61.2 g
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Rabarber
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