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Ingredients
- 750 g rode wijn
- 100 g porto
- 250 g water
- 350 g suiker
- 2 kaneelstokjes
- 2 steranijsjes
- 2 stukken sinaasappelschil (1 x 3-4 cm)
- 4 peren (ong. 180 g elk), geschild
- Nutrition
- per 1 portie
- Calories
- 2645 kJ / 631 kcal
- Protein
- 2 g
- Carbohydrates
- 116 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 6 g
- Sodium
- 12 mg
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