Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
¼
de cucharadita de hartshorn
or ¼ de cucharadita de levadura química en polvo - 1 cucharada de leche entera (para diluir el hartshorn)
- 2 huevos a temperatura ambiente
- ¼ de cucharadita de sal
- 250 g de azúcar glas
- 250 g de harina de repostería (y un poco más para espolvorear)
-
½
cucharadita de licor de anís
or ½ cucharadita de vainilla líquida - 40 g de mantequilla a temperatura ambiente (optional)
- 1 cucharada de anís en grano
- Nutrition
- per 1 unidad
- Calories
- 409 kJ / 98 kcal
- Protein
- 1.8 g
- Carbohydrates
- 18 g
- Fat
- 2.1 g
- Fibre
- 0.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Polvorones
25h 30min
Buñuelos de rodilla
2h
Macarons de helado de coco
2h 20min
Pan de chipotle y tequila
1h
Cebollitas en aceite
1h 10min
Besos
40min
Bombones de toffee
3h 15 min
Aceites aromatizados de especias y hierbas
10 min
Cubiletes (Asturias)
1h 50min
Macarons de avellana
2h 20min
Galletas de Pascua
1h 30 min
Lenguas de gato
40min