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Ingredients
- 750 g rabarber, in stukken (2 cm)
- 250 g water
- 100 g suiker
- 6 stengels verse munt
- 400 g ijsblokjes (ong. 36 stuks)
- 140 g rum
- 60 g granaatappelsiroop
- Nutrition
- per 1 glas
- Calories
- 746 kJ / 179 kcal
- Protein
- 1 g
- Carbohydrates
- 26 g
- Fat
- 0 g
- Fibre
- 4 g
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