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Ingredients
- 200 g de almendras enteras con piel
- 50 g de aceite de coco y un poco más para aceitar la sartén
- 200 g de leche de almendras
- 4 huevos
-
50
g de xilitol
or 90 g de eritritol - ½ cucharadita de polvo de hornear
- ½ cucharadita de sal
- 1 cucharadita de extracto de vainilla
- Nutrition
- per 1 portion
- Calories
- 858 kJ / 205 kcal
- Protein
- 7 g
- Carbohydrates
- 7 g
- Fat
- 18 g
- Fibre
- 2 g
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