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Ingredients
- 1000 g de agua, para el Varoma
- 1000 g de papas cambray
- ¾ lata de cerveza, oscura
- 1 pollo, entero
- hojas de romero fresco
- Nutrition
- per 1 porción
- Calories
- 8866 kJ / 2111 kcal
- Protein
- 67 g
- Carbohydrates
- 257 g
- Fat
- 97 g
- Saturated Fat
- 17 g
- Fibre
- 17 g
- Sodium
- 17349 mg
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