Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 opakowania ciasta francuskiego (ok. 275 g każde)
- 100 g maku
- 60 g cukru
- 10 g cukru waniliowego, wykonanego w TM
- 50 g kwaśnej śmietany, 18% tłuszczu
- 30 g masła
- cukier puder, do oprószenia
- Nutrition
- per 1 sztukę
- Calories
- 571 kJ / 137 kcal
- Protein
- 2 g
- Carbohydrates
- 12 g
- Fat
- 9 g
- Fibre
- 0.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Babka drożdżowa z lukrem
2h 50min
Kruche ciasteczka kokosowe
1h 10min
Babka orzechowa
1h
Kringel
2h 40min
Keks
2h 30min
Prosty makowiec
13h 15 min
Wieniec z makiem i morelami
1h 30min
Rogaliki orzechowo-waniliowe
1h 40min
Bakaliowiec
2h 50min
Grzaniec migdałowy
15min
Piernik na ciemnym piwie
2h 35min
Ciasto makowe
1h