茉莉花杏仁松露巧克力

茉莉花杏仁松露巧克力

4.5 2 ratings

Prep. 20 min

Total 3 h 40 min

28 颗

Ingredients

美国大杏仁
50 克
稀奶油
300 克
茉莉花茶叶此处选用的是Temial知淳茉莉花茶
20 克
黑巧克力
200 克
水冲洗用
1000 克
可可粉依具体情况调整
100 克

Difficulty

medium

Nutrition per 1 颗

Sodium 30.2 mg

Protein 1.8 g

Calories 654.1 kJ / 156.3 kcal

Fat 14.5 g

Fibre 0.7 g

Saturated Fat 4.8 g

Carbohydrates 4.5 g

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