Pan rústico

4.2 5 ratings

Prep. 20 min

Total 2 h

35 rebanadas

Ingredients

600 g de granos de trigo
400 g de agua
30 g de levadura prensada fresca

3 cucharaditas de levadura seca instantánea
120 g de suero de leche
150 g de harina de trigo
2 cucharaditas de sal
1 cucharada de vinagre balsámico
1 cucharadita de polvo de malta (optional)

Difficulty

medium

Nutrition per 1 rebanada

Protein 3 g

Calories 291 kJ / 70 kcal

Fat 0 g

Fibre 2.5 g

Carbohydrates 14 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

El Libro Básico 205 Recipes
Mexico

You might also like...

Cupcakes de telaraña

1 h 5min

Parfait de chai latte TM6

15 h 5min

Bachour: Cheesecake con crema de limón y sorbete de fresa

2 h

Galletas navideñas de especias y semillas

45min

Hojaldre rápida

1 h 20min

Pastel de chocolate

45min

Mermelada de fresa

15min

Malteada de merengue de frambuesa

10min

Coctel de té helado

No ratings

Galletas de cocoa decoradas

1 h 45min

Focaccia de jitomate

1 h

Salsa de fruta (coulis)

10min