Salsa de jitomate

4.9 59 ratings

Prep. 10 min

Total 40 min

450 g

Ingredients

120 g de cebolla en trozos
1 diente de ajo (optional) pelado
50 g de aceite de oliva extra virgen
800 g de jitomate triturado

800 g de jitomate guaje, licuado
1 cdita de azúcar o al gusto
½ cdita de sal o al gusto
5 - 10 hojas de albahaca frescas

Difficulty

easy

Nutrition per 450 g

Sodium 1209.2 mg

Protein 9 g

Calories 2735.1 kJ / 653.7 kcal

Fat 51.3 g

Fibre 11.9 g

Saturated Fat 7.7 g

Carbohydrates 47 g

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Also featured in

El Libro Básico 205 Recipes
Mexico

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