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Ingredients
- 250 g Feinkristallzucker
- 420 g Schlagobers
- 1030 g Wasser
- 1 TL Zitronensaft
- 30 g Butter, kalt, in einem Stück (ca. 6 x 4 x 1 cm)
- 400 g Whisky, 40 % Alkohol
- 1 EL Essig
- Nutrition
- per 1 Flasche
- Calories
- 3070 kJ / 733 kcal
- Protein
- 2 g
- Carbohydrates
- 53 g
- Fat
- 35 g
- Saturated Fat
- 18 g
- Fibre
- 0 g
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