Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g di vino bianco secco
- 80 g di olio extravergine di oliva
- 300 g di farina
- 1 cucchiaino di sale
- Nutrition
- per 100 g
- Calories
- 1582 kJ / 378 kcal
- Protein
- 7.2 g
- Carbohydrates
- 47.6 g
- Fat
- 17.3 g
- Fibre
- 2.2 g
In Collections
Alternative recipes
Focaccia pugliese
1h 10min
Quiche Lorraine
45min
Pasta al vino
5min
Pasta brisée
10min
Treccia di pan brioche ripiena
2h 20min
Focaccia tramezzino
2h 5min
Canestrelli salati al formaggio e frutta secca
1h 30min
Ghirlanda centrotavola
5h 5min
Tartellette di scarola
1h 15 min
Pizzi leccesi
6h
Pitta rustica salentina
1h 40min
Pasta brisée (vegan)
45min