
Devices & Accessories
冰糖銀耳雪梨
Prep. 20 min
Total 50 min
1 罐
Ingredients
-
新鮮白木耳 ,去根部,切塊(約1公分)125 克
-
水梨 ,去皮,去籽,切塊(約1公分)500 克
-
冰糖110 克
-
檸檬汁2 茶匙
Nutrition per 1 罐
Calories
641.2 kcal /
2680.3 kJ
Protein
2.2 g
Fat
0.8 g
Carbohydrates
171.5 g
Fibre
11.9 g
Saturated Fat
0.3 g
Sodium
8.9 mg
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